Fig tart Gluten free

Sweet and elegant dessert which is nice and light for all doshic types to enjoy especially this is pacifying for Pitta and Kapha. Indulge in the heavenly taste of our gluten-free Fig Tart made with almond flour, and experience the many benefits of figs. Figs are well known for their vitality-building and strength-building properties, making them an effective natural remedy for various health issues. Ayurveda uses the latex of the fruit as medicine due to its powerful anthelmintic property.

The enzyme ficin present in figs helps battle worm infestations and promotes digestive health. Additionally, figs are an excellent source of dietary fiber which makes them a natural laxative and aids in treating constipation, piles, and excess Vata in the body .Figs are also rich in antioxidants, which may support healthy blood pressure and bone health. The calcium and potassium present in figs work together to improve bone density, preventing conditions like osteoporosis. Figs are also an excellent source of prebiotics, which improve overall gut health. Moreover, our Fig Tart not only tastes delicious, but it may also improve your diet quality and aid in weight management. So, enjoy the guilt-free goodness of our gluten-free Fig Tart and experience the many benefits of this versatile fruit.