Green Tara bowl
Amrita Ma Devi
Green Tara bowl
Green Tara breakfasting bowl. I don’t know what makes this work so well is it the matcha 🍵 the mint or chocolate nibs or maybe the mango? I don’t know but we loved eating this for breakfast at the weekend. Here is how you make it. Matcha and chia is a hit with high antioxidants and omega 3 fatty acids. Great way to start a day.
COURSE
Breakfast
SERVINGS
4 People
INGREDIENTS
INGREDIENTS
- 1 cup of Chia seeds hydrated over night with 2 cups of almond milk or milk of choice
- 1 teaspoon of matcha powder
- 2 cups almond milk
- 1/3 cup sweetener ofchoice such as maple syrup honey, date syrup or coconut sugar
- 10 leaves of mint
- 1/2 tsp fennel seed powder
- 4 tbsp Coconut flakes
- 4 tsp Cocoa nibs
- 1/2 a Mango peeled and thinly sliced
INSTRUCTIONS
INSTRUCTIONS
1. Mix the almond milk and matcha in a blender. Add in the mint leaves and sweetener and pulse.
2. Stir in the chia and fennel powder and pour into bowls.
3. Now arrange your coconut, nibs, and mango making a rose with the mango by molding them into a circle and serve with love
Share this post :
DID YOU MAKE THIS RECIPE?
Share a photo and tag us: @ayurvedaanytime
You can visit more...
“Amrita here. Mom of 3 and lover of ancient wisdom, meditation & yoga. I transformed my family’s health with a plant-based diet.”
Before we spill the beans (or should we say almonds?), we want to assure you that this recipe is a winner this summer! Our nutty and nutritious breakfast will make your taste buds dance with joy! According to Ayurveda, these little wonders have been hailed
Stewed apples can remind you of a guilt-free apple strudel for breakfast. This three-stewed fruit combo is wonderfully easy to digest and tender so easy on the jaw. Juicy oranges add a sweet-tarty tang to the prunes which makes them well, less prune tasting. Don't
Great homemade granola is wonderfully satisfying when you need a quick light breakfast. I was happy to give the oil free granola recipe over at Alyssa Rimmer’s page an Ayurvedic twist with citrus, cardamom, sunflower seeds and coconut oil. These ingredients make it lighter to
I’m Amrita, your new guide.
Welcome to my Cookbook!
“Amrita here. Mom of 3 and lover of ancient wisdom, meditation & yoga. I transformed my family’s health with a plant-based diet.”
Latest Recipes
Recipe Categories
Life Style Categories
Subscribe
Subscribe to our newsletter and be informed about new recipes & workshops.
You can visit more...
About Us
Ayurveda Anytime is a health consultancy service, products and eLearning platform geared towards nourishment from an Ayurvedic perspective. We are wholehearted beings who flourish when wellbeing and living in balance with nature are embodied.
© 2025 ayurvedaanytime.com. All rights reserved.