How to prepare for winter months with Ayurveda

Amrita Ma Devi

How to prepare for winter months with Ayurveda

Ayurveda has flourished and integrated itself with nature since the ancient times of civilisation. It has organically blended its ideologies and protective, nurturing techniques by being one with mother nature. Thus Ayurveda has its own innate ability to deal and tackle different seasons of the yearly cycle teaching a way to live in harmony with all these various seasons.

Six Ritus Seasons

According to Ayurveda, there are six ritus of seasons. These are not fixed dates but relate to the moon and can also be dictated by the timing of important crops and environmental events. They are:


Shishira, (Mid January – Mid March) is related to winters and cold. Vasantha (Mid March to Mid May), means “brilliant” or “spring” in Sanskrit. Greeshma, (Mid May – Mid July) is the Sanskrit word meaning summer. Varsha, (Mid July – Mid September) wet season is the time of year when most of a region’s average annual rainfall occurs. Sharat, (Mid September – Mid November) autumn is the season between summer and winter. Hemanta,(Mid November – Mid January)


Ayurveda divides the winter season as Hemanta- late fall /early winter and late winter- Shishira. In this post, we are focusing more on Hemanta. In my post- Garam Masala Winter Spice, we balance Kapha dosha and late winter. Our western calendar-based methods use a four-season model to identify the warmest and coldest seasons, which are separated by two intermediate seasons. And winter is categorized by an evident shift in daylight routine making the days shorter and nights much longer. Ayurveda suggests ritucharya, which roughly translates to the seasonal regimen. If we want to reduce the impact and cope better with the different seasonal changes and maintain tridoshas – a balance of all doshas in the body.


Winter is synonymous with cold and dry weather which has its effect on the human body. But do notice if there are other gunic-qualities different in your region. Staying healthy and active in the winter is quite a task for all of us. The freezing wind blows, along with the obvious fall in temperature would make the human body prone to sickness and being physically inactive during this time. This creates a kind of laziness and lethargy among all living beings.


Winter is known to be the Kapha season. Balanced Kapha provides strength and stamina to the human body and mind. During winter the imbalance of Kapha makes us prone to coughs and colds. Apart from Kapha, Vata dosha is also bound to have its effect in winter making us feel a little depressed and empty.


Even though the winter season is described as two pre-winter – ritus-Hemanta and winter shishira in Ayurveda, it is mentioned that the same regimens should be followed for both. Here we discuss the changes that are needed to come back into balance in our lifestyle and dietary habits during the winter.

Diet

  • Try to consume warm foods which are spiced with Garam masala in the diet to help the regulation of metabolism and digestion. As the body increases metabolism to stay warm our body system as Agni/digestive fire will be the highest during this season.
  • One should consume foods that are predominantly sweet, sour, and salty in Rasas/tastes.
  • Eat a variety of vegetables such as avocados, beetroot, broccoli, Brussels, cabbage, carrots, ginger, leek, pumpkin, celeriac, sprouts, spinach, carrots, tomatoes, and white radish are recommended.
  • If digestive fire is low or slow include different types of bone broths and warming soups with good fats and avoid overeating, typically the season invites overindulgence but remains aware of your Agni. Read more about your digestive fire in my post Root Cause of Healing – Digestion (Agni) If you have Vata imbalances good fats are very important to maintain
    energy and a feeling of groundedness.
  • Milk and milk products, sesame, nuts, and local raw honey are all anabolic foods and can be included in the diet to help you build the body and increase energy levels. Get baking those healthy desserts!
  • Adding spices like turmeric, cinnamon, pippali (long pepper), and cardamom to our daily milk is very beneficial to burn toxins in the blood.

Lifestyle

  • Resort to abhyanga/oil massage with oils having Vata pacifying properties like the ones in our store.
  • Taking a shower with lukewarm water will be good in this season. Showering in hot water during the wintery months not only dries out the skin but also can damage the surface of the skin. Extreme dry skin can develop into more serious conditions like skin inflammation and may even increase eczema.
  • Exposure to cold wind and daytime sleeping should be avoided as they take a toll on your body and increase your chances of head colds. Make sure you wrap up warm and wear a hat if you know you are gonna be outside and exposed to the elements.
  • A good exercise regimen and practicing yoga, not only help us to balance all doshas but also helps us to get away from our laziness and make us physically and mentally active.

Preparing ourselves by practicing and following seasonal routines – ritucharya as per Ayurveda helps us live in harmony with the seasonal changes and make internal adjustments so that our doshas are in a state of equilibrium.

References

1. Srikanthamurthy KR, editor. Acharya Vagbhatas’ Ashtanga Samgraha. Varanasi:
Chaukhamba Orientalia; 2005

2. Thakkar J, Chaudhari S, Sarkar PK. Ritucharya: Answer to the lifestyle disorders. Ayu.
2011;32(4):466-471. doi:10.4103/0974-8520.96117

3. https://www.bcm.edu/news/hot-showers-can-damage-skin-winter

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