Ultimate Secret Of ECLIPSE AND AYURVEDA

Amrita Ma Devi

Why I will be enjoying a simple day (mono diet mung bean dal with yogurt and mint raita for lunch and dinner)?

Today I would like to share some Vedic astrology and myth as to why you should include a mini cleanse or even fast at eclipses. But first, here is some quick fun facts about them:

  • Each year we often have four eclipses, the minimum number of eclipses in a year; two of these four eclipses are always solar eclipses. While rare, the maximum number of eclipses that can take place in a calendar year is seven. There are two or three eclipses during every eclipse season.
  • Eclipses always come in pairs, and from the legend below, you will know why.
  • Eclipses are considered inauspicious events that are unsettling to nature at the time and bring about change and transformation. This one may feel particularly uncomfortable, yet it will bring desired opportunities to transform.
  • Eclipses are best for inwards drawing activities and fasting. Whereas for starting new projects, you would do better to wait.

So here is why a mono diet for lunch and dinner of red lentils or mung bean of a simple fast are perfect if you have a low output kinda day and low digestion. Now here is the story with your soup which comes from a vedic myth. Eclipse is considered inauspicious but considered to be a powerful day for paranormal practices by Tantrics. Astrologically, eclipse is associated with Grahas: Rahu and Ketu.

Vedic legend of Rahu and Ketu.

Constant wars existed between the Devas (Gods) and the Asuras (Demons). The Devas sought Vishnu’s help, who advised them to treat the Asuras diplomatically.


The Devas allied with the Asuras to jointly churn the ocean for the nectar of immortality (Amṛta) and to share it among themselves; however, the Devas didn’t want the Asuras (demons) to gain immortality.


The Devas appealed to Vishnu, who took the form of Mohini, a beautiful and enchanting damsel who distracted the Asuras; then, she took the amṛta and distributed it among the Devas, who drank it.


An Asura disguised himself as a Deva and drank some nectar, the Sun god – Surya and the moon god – Chandra noticed this disguise. They informed Mohini who, before the nectar could pass the Asura’s throat, cut off his head, but since he had already drunk the nectar, did not die. From that day, his head was called Rahu and his body Ketu, which both later became planets. RAHU and KETU, even to this day, hold the grudge against Surya (Sun) and Chandra (Moon) and cause solar and lunar eclipse to affect them.


Well to most of us this may appear as out-dated superstition, but we do not in Ayurveda. In Ayurveda we classify food as Satvik, Rajasik and Tamsik, each of this states reflect in all of nature the energetic principle of Light, Passion or Inertia. So food is not just the calories, or nutrients but has an energetic quality. Our body is what we eat and the food we eat is sattvic when freshly prepared. But even food which is considered sattvic and then kept degrades with time and develops Tamsik properties. During an eclipse, the process of degeneration of food is hastened many fold, and that food develops too much of Tamsik property, which can affect us in a negative way. This maybe to subtle for most of us to detect but for a Sadhak – someone who seeks god by daily meditation, the effect is immense and can halt or put obstacles to his sadhana. So, not only is eating food prohibited, but prepared food exposed to eclipse light should not be consumed.


Watch out for any subtle effects on the mind and be a keen observer of how your food makes you feel. Whatever we eat will show its effect on our body, sometimes immediately, and at times delayed. Much like alcohol with both immediate and delayed effects.


Here are some suggestions which my Guru taught me around protecting yourself from the negative effects on the eclipse:

  • Avoid eating food that may have been touched by the light of the eclipse.
  • Avoid making love on the eclipse.
  • Pregnant women should not go into labour at the eclipse.
  • Don’t watch the eclipses with the naked eye.
  • Keep your activity to prayer and meditation
  • Avoid drugs, such as alcohol, that reduce clarity (tamasic drugs) – this is the worst thing you can do during any eclipse
  • Avoid engaging with negative chatter and causes you don’t want to be branded with.
  • Avoid dishonest or unfaithful activity – they will haunt you for years.
  • Don’t start something new (like opening a new bank account, a new business, leaving a relationship, or starting a relationship.
  • Don’t plant anything 10 days before and 10 days after – the plants won’t survive.
  • Be careful with what you say – that you can’t take back
  • Avoid power struggles.

Most of these are good advice for any day I think you’ll agree. Remember to draw in

Simple Mung Dal Recipe (Servers 2)

Ingredients

  • 1 cup Mung beans, sorted through and washed
  • 3 cups Water

Tudka (tempering) spices

  • 2 tbsp coconut oil
  • 1 tsp cumin seeds
  • 1 tsp fennel powder
  • 1 tsp coriander powder
  • 1 pinch of dried curry leaves

Method

  • Place the water and mung in a cooking pot, turn the flame to medium flame and cook for 20 minutes.
  • Give the mung a stir, you should see the whites inside of the bean open up as they soften and cook.
  • In a frying pan temper the spices in coconut oil for 1 mins and then pour into the mung to finish off cooking, stir again well and place the lid on and cook for 10 minutes.
  • Serve in a shallow bowl and cover with some olive oil, lime juice and mint raita.

Mint Raita Recipe (serves 2)

Ingredients

  • 1/2 cup of kefir
  • 8 mint leaves
  • 1/2 tsp fresh grated ginger
  • 1/2 tsp agave syrup
  • pinch of salt
  • 1 tsp cumin powder

Method

  • Slice the mint into small pieces and grate the ginger into a bowl. Mix the rest of the ingredients together and spoon over the dal.

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